Access to clean water could improve children’s health and education

From unsafe ponds to flowing taps, clean water is transforming children’s health, safety and learning in rural Sierra Leone.

Kadijatu Barrie and Chernor Barry
Nine-year-old Fatu scoops water from a nearby contaminated pond in her village, Petful, Bombali District, northern Sierra Leone.  Though the water in this pond is unsafe for drinking and remains unprotected, it remains one of the few available sources of water in her community.
©UNICEF Sierra Leone/2025/Barry
05 February 2026

Only 63 per cent of people have access to clean drinking water. Rural communities face the greatest challenges, often relying on unsafe and unprotected water sources.

 A newly constructed elevated solar powered water system with support from UNICEF marks a decisive shift from unsafe to reliable sources of clean drinking water in several communities across the country
©UNICEF Sierra Leone/2025/Barry A newly constructed elevated solar powered water system with support from UNICEF marks a decisive shift from unsafe to reliable sources of clean drinking water in several communities across the country

With a reliable water supply system like this in schools and communities, children and their families are assured of access to clean drinking water.

Clean water flows steadily from the community hand pump well in Makari village as children happily gather around it to wash their hands and fetch water. Their excitement and energy reflect the powerful impact of having access to safe drinking water in their communities.
©UNICEF Sierra Leone/2025/Barry Clean water flows steadily from the community hand pump well in Makari village as children happily gather around it to wash their hands and fetch water. Their excitement and energy reflect the powerful impact of having access to safe drinking water in their communities.

This means, clean drinking water is now in the doorsteps of children and their families in their communities as they could no longer walk long distances to fetch water from often unsafe sources which exposed them to waterborne diseases like cholera and diarrhea.