National Food Consumption and Micronutrient Survey 2021

Highlights

The National Food Consumption and Micronutrient Survey (2021), the third nationally representative survey of its kind in Nigeria, was conducted to assess the micronutrient status and dietary intake of women of reproductive age (15-49 yéars), including pregnant and lactating women and children aged 6-59 months. The study also examined the micronutrient status of non-pregnant adolescent girls aged 10-14 years and identified key factors associated with poor nutrition in these populations. The information obtained will provide a basis for formulating evidence-based policies and programmes and monitoring progress in the future. The results of the survey will enhance the outcomes of the National Multisectoral Plan of Action for Food and Nutrition (NMPFAN 2021 - 2025) as well as the priority actions identified in the Nigeria Food Systems Transformation Pathways.

Both are in line with the policy direction of the current administration as enshrined in the National Development Plan (2021-2025) and the Nigeria Agenda (2050).