UNICEF is committed to doing all it can to achieve the Sustainable Development Goals (SDGs), in partnership with governments, civil society, business, academia and the United Nations family – and especially children and young people.
The State of the World’s Children 2019: Children, Food and Nutrition
examines the issue of children, food and nutrition. The report provides a fresh perspective on this rapidly evolving challenge. It also provides new data and analyses of malnutrition, and outlines recommendations to put children’s rights at the heart of food systems.