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Nutrition

Kids smiling after their lunch in a kindergarten which is supported by UNICEF Mongolia’s nutrition programme in Nalaikh, district Ulaanbaatar

Nutrition

Unlocking children’s potential

malnutrition

UNICEF: An additional 6.7 million children under 5 could suffer from wasting this year due to COVID-19

As part of its Reimagine campaign, UNICEF calls for accelerated action to prevent and treat malnutrition caused by pandemic as humanitarian community appeals for $2.4 billion to improve maternal and child nutrition

Chefs unite for better food in East Asia & Pacific

#ChefsChallenge engages cooks from across the region

Laos school meal

Futures of 370 million children in jeopardy as school closures deprive them of school meals – UNICEF and WFP

Chefs challenge graphic with animations of food and young people

Join the #ChefsChallenge!

Reconnecting with tasty, nutritious food

Mother giving porridge mixed with micronutrient powders

What will children be eating in a post-COVID world?

An East Asia and Pacific perspective.

Improving Policies, Programmes, and Partnerships for Maternal and Child Nutrition in Asia

Nutrition in the context of the COVID-19 in Asia & Pacific

A joint statement from UN agencies

Karin

Spread kindness, not rumours

A message from the Regional Director on the COVID-19 pandemic

Raglai ethnic minority mother, Pinang Thi Kem, 32 years with her son

Feeding sick children during the COVID-19 pandemic

Tips on keeping children safe when sick

a mother dishes food for her baby in Timor-Leste

Feeding young children during the COVID-19 pandemic

Ensuring their future growth and development