National Nutrition Strategy for 2011-2012, with a vision toward 2030
In the last decade, socio-economic development combined with the attention, guidance, and investment from the Party and the Government, the efforts of health sector, and the active involvement of other sectors and the society, have contributed to improvement in household food security. Vietnam has shown remarkable achievement in improving health and nutritional status of the population. The majority of the objectives from the National Nutrition Strategy during the period of 2001 - 2010 have been met or exceeded. Nutrition knowledge and practices in the population have been remarkably improved. The prevalence of undernutrition in children under 5 has continuously and rapidly decreased. During the 35th session of the Standing Committee in Nutrition of the United Nations held in Hanoi in March 2008, UNICEF recognised Vietnam as one of the few countries with reduction of child malnutrition close to the Millenium Development Goals (MDG).