La plupart de ces documents ne sont disponibles qu'en anglais
Summary of the Scientifc Rational for the Benefits of Breastfeeding. UNICEF 2012.
Improving Breastfeeding Practices Through Using Communication for Development: UNICEF webinar Series 2010-2012. Resource manual and presentation.
Behaviour Change Communication in Emergencies. UNICEF 2006. Manual and Tools
Introduction to interpreting area graphs for infant and young child feeding. UNICEF, 2010
Infant and Young Child Feeding Programme Review: Consolidated Report of Six-Country Review of Breastfeeding Programmes. AED, UNICEF, 2010
Updated princiles and recommendations for infant feeding in the context of HIV and a summary of evidence. ONUSIDA/FNUAP/UNICEF/OMS, 2010
Strengthening action to improve feeding of infants and young children aged 6-23 monthsof age in nutrition and child health programmes. Geneva, 6-8 October 2008. Report Proceedings. UNICEF/OMS2008
Learning from large scale community-based breastfeeding programmes. AED/UNICEF/USAID/OMS, 2008
Indicators for assessig infant and young child feeding programmes: Part 1 definitions. AED/FANTA/IFPRI/UCDavis/UNICEF/USAID/OMS, 2008
Indicators for assessing infant and young child feeding programmes: Part 2: Measurement. AED/FANTA/IFPRI/UCDavis/UNICEF/USAID/OMS, 2010
Indicators for assessing infant and young child feeding programmes: Part 3: Country Profiles. AED/FANTA/IFPRI/UCDavis/UNICEF/USAID/OMS, 2010
Joint WHO/UNICEF Statement on IYCF in Emergencies
Ending Malnutrition by 2020: An Agenda for Change in the Millennium. Final Report to the ACC/SCN by the Commission on the Nutrition Challenges of the 21st Century. February 2000.
Nutrition Essentials: A Guide for Health Managers. WHO/BASICS/UNICEF, 1999
The State of the World's Children 1998: Focus on Nutrition. UNICEF, 1998
Mason, J.B. et al. The Micronutrient Report: Current Progress and Trends in the Control of Vitamin A, Iodine and Iron Deficiencies. Micronutrient Initiative, 2001
LINKAGES Project, Academy for Educational Development. The Case for Promoting Multiple Vitamin/mineral Supplements for Women of Reproductive Age in Developing Countries. Washington, DC: Academy for Educational Development, 1998
Preventing Micronutrient Malnutrition: A Guide to Food-based Approaches. Rome: FAO, Food and Nutrition Division, 1997
Enriching Lives: Overcoming Vitamin and Mineral Malnutrition in Developing Countries. Washington, D.C: World Bank, 1994