Obesity and Nutrition Transition
China's achievements in reducing protein-energy malnutrition must now be matched by concern not only for the groups still consuming inadequate quantities of foods and micronutrients, but also for the rapidly growing problem of “over-nutrition” and the more sedentary lifestyles causing a higher incidence of chronic diseases. Studies suggest 27% of urban children aged 10 to 12 are overweight. In Shanghai, Tianjin, and Beijing, about 15% of the adult population is classified as either overweight or obese. This result is consistent with accelerated consumption of meat, edible oil, and other sources of fat and the reduction of exercise. Obesity-associated diseases such as diabetes and cardiovascular impairment are becoming serious public health issues.
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